If you're an onion lover, this one's for you. This dish is one that always receives compliments, even from people who claim they don't enjoy onions. It is a perfect accompaniment to any meat and has been gracing our holiday table for many, many years now. Cheesy and comforting. What more can you ask for?
At this point, add 1 T. sugar and allow to melt and form a syrup in the sauteed onions. To thicken the sauce, add 2-3 T. all purpose flour and stir into the onion mixture. Cook for an additional few minutes and then remove from heat.
Pour onion and cheese mixture into a greased casserole dish. Top entire mixture with 1 C. Panko crumbs and drizzle 1 T. melted butter over top. Bake for 35 minutes until cheese is bubbly around the sides and the panko crumbs are browned. So good and so comforting!!!
This dish seems interesting and has my attention. I would like to try this...thanks for sharing.
ReplyDeleteI love onions--this looks delish!
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